Flavor Your Next Experience.
Bergeron’s Smoke Cans are designed for variety, quick smoke,
easy cleanup, traveling, and memories all in mind.
Gather the pals, treats, appetite, and smokes.
Wild game flavors take flight with options.
Each night try different flavors from our Hickory, Apple wood to Whiskey Soaked Smoke.
Send in the troops for this Hickory Smoked Burger Brigade.
Explore your cheese and smoke styles.
Flavor up that fish with a Western Red Cedar smoke.
"On the ice with dad popping a makeshift can of smoke. Thanks Pops."
Smoke smaller portions and then change the smoke flavor to mix it up.
Cherry Smoke and Scallops! Sorry, no leftovers with these two ingredients.
Flavor the appetizers with Mesquite and spices to sense up a little earthy smoke.
Mulberry smoking wood has a flavor similar to apple that is ideal when grilling poultry, fish, and pork.
Bergeron's Smoke Cans designed for quick and clean variety. Yes, you can take us camping or hiking too!
Select the wine and couple it with a slightly fruit-forward Pear smoke poultry dish.
Big Game...smoked with big flavors to really brag about.
Bring your trophy fish home to some trophy worthy smoke flavors.
Oh the Oysters! Try the Apple Smoke flavor and bring your date!
Mushrooms and Pecan Smoke. Invite the Gnomes. This is glamping!
Sweet Cherry Wood bananas. Just drizzle the honey, cinnamon, and smoked almonds.
The Eggplant. Flavor with Cherry Smoke, olive oil, and a dash of freshly grated parmesan cheese.
Sweet or Spicy Smoked Peanuts. Use a Mesquite flavor, stock up, and send the invites.